Vegetables – Carrots



Bunched carrots:
These truly fresh munchies – straight from the field – are available troughout the Winter period and well into the spring (from November through until June).

Maincrop carrots:
New season carrots are harvested and packed (into many formats) during April, May and June.

Originally from the Chantenay region of France, this tasty easy to cook carrot is grown to specific customer programmes.

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